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Lavu vs TouchBistro
March 18, 2025 | Author: Sandeep Sharma
3★
Lavu’s iPad POS software contains business specific features that go far beyond what is expected from a standard restaurant point of sale system. A comprehensive routing and delivery system, pizza building module, bluetooth scale integration, remote accesible reports, and extensive customer managment are only a few examples of how Lavu can help you succeed. Lavu is not just for restaurants, we help a variety of businesses:
10★
iPad POS solution that helps restaurateurs make more money, deliver a great customer experience, and take the guess work out of making business decisions. TouchBistro was designed to make managing your business easier, so you can focus on why you opened your restaurant in the first place.
Lavu and TouchBistro are both iPad-based restaurant POS systems, which means they exist to prevent waiters from scribbling orders on napkins and then forgetting them entirely. They handle things like tableside ordering, menu tweaks and making sure your restaurant doesn’t collapse into financial ruin without analytics. Both systems bravely soldier on even when the Wi-Fi goes down, ensuring that civilization as we know it doesn’t crumble just because someone kicked the router. And, of course, they integrate with all sorts of payment processors, because what’s the point of running a restaurant if people can’t pay you?
Lavu, which sprang into existence in 2010 in the United States, is particularly fond of quick-service restaurants, bars and franchises, where things move fast and patience is a luxury. It offers a dizzying array of customization options for menu layouts and reports, ensuring that managers can spend hours fine-tuning things instead of actually running the place. It also comes with robust multi-location management, which means if you own more than one restaurant, you can seamlessly stress over all of them at once. And unlike some systems that force you into proprietary hardware, Lavu lets you integrate with third-party gear, so you can continue your complicated love-hate relationship with technology on your own terms.
TouchBistro, meanwhile, was born in 2011 in Canada, a country known for politeness and maple syrup, though neither is a direct selling point. It prefers the full-service restaurant, café and food truck crowd, where people expect to be seated before they eat. It comes with built-in staff management tools because restaurant workers are famously disorganized and it even helps with upselling, subtly nudging waiters to suggest more expensive dishes so that profits may flow like a well-aged Bordeaux. Unlike Lavu, it leans on a local server setup, meaning even if the cloud vanishes into the void, your restaurant will remain operational—at least until someone unplugs the wrong thing.
See also: Top 10 Restaurant software
Lavu, which sprang into existence in 2010 in the United States, is particularly fond of quick-service restaurants, bars and franchises, where things move fast and patience is a luxury. It offers a dizzying array of customization options for menu layouts and reports, ensuring that managers can spend hours fine-tuning things instead of actually running the place. It also comes with robust multi-location management, which means if you own more than one restaurant, you can seamlessly stress over all of them at once. And unlike some systems that force you into proprietary hardware, Lavu lets you integrate with third-party gear, so you can continue your complicated love-hate relationship with technology on your own terms.
TouchBistro, meanwhile, was born in 2011 in Canada, a country known for politeness and maple syrup, though neither is a direct selling point. It prefers the full-service restaurant, café and food truck crowd, where people expect to be seated before they eat. It comes with built-in staff management tools because restaurant workers are famously disorganized and it even helps with upselling, subtly nudging waiters to suggest more expensive dishes so that profits may flow like a well-aged Bordeaux. Unlike Lavu, it leans on a local server setup, meaning even if the cloud vanishes into the void, your restaurant will remain operational—at least until someone unplugs the wrong thing.
See also: Top 10 Restaurant software
